Host/Hostess

Job Description

This position will ensure all guests are greeted and seated in a friendly and courteous manner.

Responsibilities

• Greet guests when entering the restaurant with a pleasant smile and superior customer service
• Seat guests by finding a clean, available table, pulling out chairs, and placing clean menu in front of guest
• Answer phone and record reservations for large parties
• Control high volume outside of restaurant
• Monitor dining rooms for seating availability, service, safety and well being of guests
• Assist servers when needed
• Thank every guest upon departure, invite them to return, and wish them a fond farewell

Qualifications

• Must have strong verbal and written communication skills

• Prior host experience preferred

• Must be able to multi task

• Must be able to stand and walk for an extended period of time or for an entire shift

• Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance

• Must be able to work flexible shifts including nights, weekends, and holidays

• Must have alcohol training certification (TABC/TIPS)
• Must have Food Handler permit (where applicable)