KITCHEN MANAGER
WHY WENDY’S?
Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager.
We get you. We got you. Here’s what you can expect as a Shift Manager on our team:
- Perks – Healthcare benefits for full-time shift managers, paid time off, 401(k) with employer match and employee assistance program available for ALL employees
- Career Growth – Wanna move up? We have opportunities to grow within and beyond our restaurants
- Paid Training – We’re invested in you, and excited to teach you what you need to know to lead the Wendy’s Way
Responsibilities
What We Expect From You
What you bring to the table:
- You enjoy problem solving, customer service and decision making
- You want to be a leader and you’re committed to teaching and growing your team
- A commitment to promoting proper procedures and a culture of food safety
- Flexible work availability
Pay Range: $15.55 - $21.75 Hr.
You Must Be Willing And Able To
- Stand and move for most - if not all - of your shift
- Use restaurant equipment such as a headset, register or grill
- Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in
- Secure reliable transportation to travel to your home store and other locations (restaurants, area office, etc.) occasionally for training and other tasks
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
Real food. Real people.
We are a proud equal opportunity employer all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.
Wendy’s has an ongoing need for this role
CREW MEMBER
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.
What’s In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
What You’ll Bring To The Table
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook (a lot)
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
PAY TRANSPARENCY
Below is the base pay range for this position, which is also eligible for digital tips. Actual base pay may vary depending on skill level, experience and/or education. In addition to base pay, Chipotle offers a competitive benefits package. Visit https://jobs.chipotle.com/benefits for more details.
$17.00–18.00
Who We Are
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
MAINTENANCE
Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.
Perks & Benefits
- Competitive pay from $16.25 per hour - 18.47 / hour plus cash incentives
- Employee discounts and free meals
- Paid sick leave and/or paid time away
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Weekly direct deposit and/or Daily Pay
- 401(k) plan
- Medical, dental, and vision benefits
- And much more!
This role is critical in the restaurant because you’ll:
- Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas
- Provide the supply: Unload incoming deliveries and help replenish necessary stock
- Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
- Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence
To Be Successful In This Role, You’ll Need
- A humble and hospitable demeanor;
- A desire to learn and grow;
- Good organizational and multi-tasking skills; and
- A problem solving mindset
So, what's your job combo?
Equal Employment Opportunity and Our Value of Inclusion
McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
CREW MEMBER
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.
What’s In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
What You’ll Bring To The Table
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook (a lot)
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
Who We Are
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
CREW MEMBER
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.
What’s In It For You
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food (yes, really FREE)
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
What You’ll Bring To The Table
- A friendly, enthusiastic attitude
- Passion for helping and serving others (both customers and team members)
- Desire to learn how to cook (a lot)
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
Who We Are
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
FACILITIES TECHNICIAN
When our square shaped burgers made their first sizzle on the scene more than 50 years ago, people knew our approach wasn’t like any other. Same goes for the way we support our employees. Our culture of openness, flexibility, and inclusiveness allows everybody to flourish in their own way. If you’re looking for a career where you can be part of the action as we continue to grow our iconic brand – We got you!
Responsibilities
Reactive Maintenance
Performs demand repairs on restaurant equipment and property as identified through work orders entered into MyTech-Connect
Proactively creates and completes work orders for critical issues found during restaurant visits not entered by operations
Preventative Maintenance
Performs preventative maintenance service as outlined in PM work orders
Creates work orders for needed repairs identified during PM.
Proper utilization of MyTech-Connect System
Ensures work orders are completed in the time frame identified by the priority codes assigned to the work orders by organizing and planning daily work load
Maintains accurate parts and company owned tool inventories
Ensures warranty process for company restaurants is followed
Reports the condition of equipment and property as well as maintenance status to assist with capital planning
Personal Development
Participates in Individual Development Planning process
Completes Required Safety Training To Comply With Company Guidelines
Stays current on industry standards
Education: High School Diploma/GED
Travel: 75+%
Pay Range: $25.00 - $30.00 Hr.
What We Expect From You
Expected Work Location (Field): It is expected that you will primarily perform work at Wendy's Restaurants or to other field locations as designated by the Company. When not working at a Wendy's location, you are permitted to work remotely. Changes to work location arrangements are subject to managerial approval and business needs.
Wendy’s was built on the premise, "Quality is our Recipe®," which remains the guidepost of the Wendy's system. Today, Wendy's and its franchisees employ hundreds of thousands of people across more than 7,000 restaurants worldwide with a vision of becoming the world's most thriving and beloved restaurant brand.
The base pay range for this position is listed below. The base pay actually offered will take into account internal equity and budget for the open position and also may vary depending on the candidate’s job-related knowledge, skills, and experience, among other relevant factors. This range does not include an estimated value for any benefits, bonus, or other incentives that may be applicable based on position. The target annual bonus for this role is XX% of annualized base salary, based on actual company and personal performance.
Our square burgers make us different and so do our benefits! Our restaurant support roles are eligible for a wide array of benefits, including things such as parental leave, free EAP sessions, company 401k match and other great offerings. For more details about our benefits, including an overview of eligibility and terms for certain benefits, please visit our benefits website, www.wendysbenefits.com.
NOTE: Wendy’s benefits, bonus, and other incentives are governed by the applicable legal plans and policies and, where appropriate, may be subject to Board approval an individual award agreement terms. Those documents supersede all other information regarding Wendy’s benefits, bonus, and other incentives. Wendy’s retains the right to amend or terminate its plans and policies at its sole discretion, in accordance with applicable plans, policies and laws.
MAINTENANCE
Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.
Perks & Benefits
- Competitive pay from $16.25 per hour - 18.47 / hour plus cash incentives
- Employee discounts and free meals
- Paid sick leave and/or paid time away
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Weekly direct deposit and/or Daily Pay
- 401(k) plan
- Medical, dental, and vision benefits
- And much more!
This role is critical in the restaurant because you’ll:
- Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas
- Provide the supply: Unload incoming deliveries and help replenish necessary stock
- Be in the know: Conduct routine maintenance and safety checks on equipment and building systems
- Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence
To Be Successful In This Role, You’ll Need
- A humble and hospitable demeanor;
- A desire to learn and grow;
- Good organizational and multi-tasking skills; and
- A problem solving mindset
So, what's your job combo?
Equal Employment Opportunity and Our Value of Inclusion
McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
HOST
For this position, pay will be variable by location - See additional job details and benefits below
At Chuy’s, our Hosts are the life of the party! You’re the first smiling face our guests see and the last “see ya later!” they hear.
Why You’ll Love Working at Chuy’s
- Your Schedule, Your Way – Schedules that fit your life
- Home for the Holidays – Our restaurants are CLOSED on Thanksgiving & Christmas!
- A 401(k) that Pays – Get up to 6% company match after 1 year
- Discounted Meals – 25% off at all Darden brands
- Growth Opportunities – At Chuy’s we can help you reach your personal and professional goals
- Fast Fluency – Helping non-native speakers learn English
CREW MEMBER
Flexible scheduling with a side of always feeling valued. McDonald’s offers a job combo that will fit YOU.
Perks & Benefits
- Competitive pay from $14.25 per hour - $16.20 per hour / hour plus cash incentives
- Employee discounts and free meals
- Paid sick leave and/or paid time away
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Weekly direct deposit and/or Daily Pay
- 401(k) plan
- Medical, dental, and vision benefits*
- And much more!
This role is vital in the restaurant because you’ll:
- Lead the experience: Check in with guests and make sure they are enjoying themselves
- Have a side of smile: Help customers order their favorite McDonald’s menu items and/or make menu recommendations
- Focus on the food: Prepare and present delicious food
- Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment
- Understand that teamwork is key: Work hand in hand with your team to meet goals and most importantly, have fun!
To Be Successful In This Position, You’ll Need
- A humble and hospitable demeanor
- Passion for helping and serving others (customers and fellow team members)
- A desire to learn and grow
- The ability to communicate effectively and anticipate customer needs
So, what’s your job combo?
Equal Employment Opportunity and Our Value of Inclusion
McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
CREW MEMBER
Flexible scheduling with a side of always feeling valued. McDonald’s offers a job combo that will fit YOU.
Perks & Benefits
- Competitive pay from $14.75 per hour - $16.76 per hour / hour plus cash incentives
- Employee discounts and free meals
- Paid sick leave and/or paid time away
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Weekly direct deposit and/or Daily Pay
- 401(k) plan
- Medical, dental, and vision benefits*
- And much more!
- Available to full-time employees in select locations
This role is vital in the restaurant because you’ll:
- Lead the experience: Check in with guests and make sure they are enjoying themselves
- Have a side of smile: Help customers order their favorite McDonald’s menu items and/or make menu recommendations
- Focus on the food: Prepare and present delicious food
- Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment
- Understand that teamwork is key: Work hand in hand with your team to meet goals and most importantly, have fun!
To Be Successful In This Position, You’ll Need
- A humble and hospitable demeanor
- Passion for helping and serving others (customers and fellow team members)
- A desire to learn and grow
- The ability to communicate effectively and anticipate customer needs
So, what’s your job combo?
Equal Employment Opportunity and Our Value of Inclusion
McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities. If you need assistance accessing or reading this job posting or otherwise feel you need an accommodation during the application or hiring process, please contact mcdonaldsandme@support.mcdonalds.com.
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
DISNEY CULINARY PROGRAM
Disney Culinary Program – Walt Disney World® Resort Join the magic of the EPCOT International Food & Wine Festival as part of the Disney Culinary Program! This unique opportunity is designed for passionate culinary students to gain hands-on experience working alongside Disney’s world-class chefs during one of the most celebrated festivals at Walt Disney World Resort.
The EPCOT International Food & Wine Festival is an annual celebration of global cuisine, featuring dozens of food marketplaces, cooking demonstrations, and special events. As part of the Disney Culinary Program, you will help create unforgettable dining experiences for guests from around the world.
While on a Program, participants will:
- Prepare and present a diverse array of international cuisines in festival marketplaces across Epcot
- Collaborate with culinary teams to deliver high-quality food in a fast-paced, guest-focused environment, outdoor environment
- Assist in setting up and maintaining food stations, ensuring cleanliness, organization, and compliance with Disney safety standards
- Interact with guests, sharing knowledge about food offerings and festival experiences
- Support daily kitchen operations, including food prep, cooking, plating, inventory management, and sanitation tasks
- Adhere to all Disney policies regarding food safety, allergen awareness, and guest service excellence
Where You’ll Work
- Guest-facing positions directly interacting with visitors within the festival marketplaces across EPCOT and/or the Festivals production kitchen (performing duties both indoors and outdoors in all weather conditions)
Program Dates
- Arrival Date: August 3, 2026
- Departure Date: November 19, 2026
Possible opportunities to apply for a program extension or full-time/part-time position, subject to availability
- Due to labor needs, dates are non-negotiable
Living on Your Program: Flamingo Crossings Village
- Program participants have the option to live at Flamingo Crossings Village, the fully furnished apartment community owned and operated by American Campus Communities, just minutes from Walt Disney World Resort.
- Bus transportation provided by Disney Programs connects you to Disney parks and resorts as well as local grocery stores and shopping
Learn and Grow Professionally with Disney
- Exploring opportunities available after your program through extension opportunities, additional internships, part/full-time roles and more (subject to availability)
- Attend Disney Programs learning sessions where you can gain new skills, meet industry professionals and Disney leaders and more
Responsibilities : Culinary Assistant – Cook II
- Work in fast-paced settings (à la carte, buffet, catering, fast-casual)
- Develop skills: hot/cold prep, sauce-making, garde manger production, fry
- Gain proficiency: sautéing, roasting, grilling, starch/vegetable cookery
- Allergy awareness, use of seasonal ingredients, menu planning
- Extra experience may qualify you for a Cook 1
Basic Qualifications :
- Be at least 18 years old at application
- Unrestricted work authorization in the U.S. (includes all 50 states, Puerto Rico, and U.S. territories)
- Be fully available to work Sunday through Saturday, including days and nights, holidays, weekends, and overtime
- Be open to a starting pay rate of $23.00 per hour
- Capable of lifting up to 50 lbs., standing, walking, climbing stairs, and performing duties both indoors and outdoors in all weather conditions
- Adhere to Disney Look and Food & Beverage appearance guidelines
- Ability to prepare, cook, taste food for quality/consistency
- Completed a ServSafe®, HACCP, or sanitation course prior to arrival
- Skilled with knives; familiar with basic cuts
- Strong communication skills, guest service commitment
- Willing to use Personal Protective Equipment (cut gloves, eyewear, ear plugs, etc.)
Required Education :
- Enrolled full- or part-time in a U.S.-based Culinary Arts and have completed at least one semester (includes all 50 states, Puerto Rico, and U.S. territories) OR
- Graduated from a Culinary Program within past 24 months (includes all 50 states, Puerto Rico, and U.S. territories) NOTE: Current Disney Program participants are not eligible to apply (Please speak to your leader about the extensions application process)
- May need to meet school-specific requirements (GPA, credits)
- Individuals who have not obtained a high school diploma and are currently enrolled in a dual enrollment program with a college are not eligible to apply
Additional Information : What’s Next
- Selected candidates will have a 30-minute interview with a recruiter
- Upon offer and acceptance, a non-refundable Program Participation Fee must be submitted within 10 days
- Housing Fee (for Flamingo Crossings Village) is due 3 weeks before arrival.
- Explore program offerings and resources at Experience.DisneyPrograms.com
Benefits & Perks
- Weekly pay
- Company-provided culinary uniforms and shoes
- Complimentary theme park admission and cast-exclusive discounts
COCINERO DE PREPARACIÓN
Cocinero de preparación
Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de nuestros huéspedes en el momento en que cruzan nuestras puertas. Ofrecemos programas estructurados para el crecimiento y el avance profesional y consideramos que nuestros empleados son nuestro mayor activo.
Lo Que Te Ofrecemos
- Programas de capacitación y desarrollo sin precedentes
- Generosos descuentos para empleados en restaurantes, tiendas, diversiones y hoteles
- Horarios flexibles
- Múltiples planes de beneficios que se adaptan a sus necesidades
- Tiempo libre pagado o licencia por enfermedad pagada (según la ubicación)
- Oportunidades de avance
- Oportunidades de voluntariado comunitario con Landry's League
Ambiente de trabajo positivo y respetuoso donde se valora la diversidad
COCINERO
Compensation up to $18/hr
Our COOKS or as we say, Cocineros, are the Heart of our House!
At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and Make Money. We’re looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we’ve provided a vibrant, unique environment where people want to work, grow, and stay!
What makes On The Border more than just Bueno? ¡But, MUY BUENO!
Highly competitive earning opportunities.
Flexible scheduling for families, second jobs, and life in general
Health Benefits
Career Advancement Growth Opportunities
Team Member dining program
Referral Bonuses
As a Cook / Cocinero Your Job Includes
Preparing high quality food to On The Border specifications
Adhering to OTB safety and sanitation policies and procedures
Communicating cook times, potential issues with Managers and Team Members
Completing assigned prep work to stock and set up stations
Are you Qualified for the Job? We are Hiring Now for Full time or Part Time!
Must be at least 18 years of age
Minimum of 1 year of experience operating in a full-service kitchen.
Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!
On The Border is an Equal Opportunity Employer.
COCINERO DE LÍNEA
¡ÚNETE A UN EQUIPO GANADOR!
COCINERO DE LÍNEA
Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de nuestros huéspedes en el momento en que cruzan nuestras puertas. Ofrecemos programas estructurados para el crecimiento y el avance profesional y consideramos que nuestros empleados son nuestro mayor activo.
Lo Que Te Ofrecemos
- Programas de capacitación y desarrollo sin precedentes
- Generosos descuentos para empleados en restaurantes, tiendas, diversiones y hoteles
- Horarios flexibles
- Múltiples planes de beneficios que se adaptan a sus necesidades
- Tiempo libre pagado o licencia por enfermedad pagada (según la ubicación)
- Oportunidades de avance
- Oportunidades de voluntariado comunitario con Landry's League
- Ambiente de trabajo positivo y respetuoso donde se valora la diversidad
Calificaciones
Solicítalo Ahora Si
- Aspirar a nuestros ideales de "Ser JUSTOS": Ser Amigables, Complacientes, Inclusivos y Respetuosos
- Es un jugador de equipo con una actitud de invitado primero
- Tener 1+ años de experiencia como cocinero de línea
- Siente pasión por la buena comida y la gran diversión
- Se sienten cómodos trabajando en entornos de ritmo rápido
Obtenga más información sobre Landry's visitando nuestro sitio web en www.landrysinc.com
EOE
Rango de pago
USD $18.00 - USD $25.00 /Hr.
COCINERO DE PREPARACIÓN
¡ÚNETE A UN EQUIPO GANADOR!
Cocinero de preparación
Este no es solo su próximo trabajo, es su oportunidad de ser parte de un equipo increíble que cumple con nuestra promesa de conocer y superar la experiencia de nuestros huéspedes en el momento en que cruzan nuestras puertas. Ofrecemos programas estructurados para el crecimiento y el avance profesional y consideramos que nuestros empleados son nuestro mayor activo.
Lo Que Te Ofrecemos
- Programas de capacitación y desarrollo sin precedentes
- Generosos descuentos para empleados en restaurantes, tiendas, diversiones y hoteles
- Horarios flexibles
- Múltiples planes de beneficios que se adaptan a sus necesidades
- Tiempo libre pagado o licencia por enfermedad pagada (según la ubicación)
- Oportunidades de avance
- Oportunidades de voluntariado comunitario con Landry's League
- Ambiente de trabajo positivo y respetuoso donde se valora la diversidad
Calificaciones
Solicítalo Ahora Si
- Aspirar a nuestros ideales de "Ser JUSTOS": Ser Amigables, Complacientes, Inclusivos y Respetuosos
- Es un jugador de equipo con una actitud de invitado primero
- Tener 1+ años de experiencia como cocinero de preparación
- Siente pasión por la buena comida y la gran diversión
- Disfruta trabajando en entorno de ritmo rápido
"De conformidad con la Ordenanza de Oportunidad Justa de San Francisco, consideraremos para el empleo a los solicitantes calificados con antecedentes de arresto y condena"
Obtenga más información sobre Landry's visitando nuestro sitio web en www.landrysinc.com
EOE
Rango de pago
USD $22.00 - USD $25.00 /Hr.
ASISTENTE DE SERVICIO DE COMIDAS
Resumen
El Asistente de servicio de alimentos tiene como responsabilidad principal asistir en el servicio de comidas. Esta persona debe tener buenas habilidades de comunicación, así como la capacidad de levantar, empujar y tirar de cargas moderadas. Este es un puesto que requiere celeridad y un contacto continuo con el cliente.
CREW MEMBER
Flexible scheduling with a side of always feeling valued. McDonald’s offers a job combo that will fit YOU.
Perks & Benefits
- Competitive pay from $14.75 per hour - $16.76 per hour / hour plus cash incentives
- Employee discounts and free meals
- Paid sick leave and/or paid time away
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
- Weekly direct deposit and/or Daily Pay
- 401(k) plan
- Medical, dental, and vision benefits*
- And much more!
- Available to full-time employees in select locations
This role is vital in the restaurant because you’ll:
- Lead the experience: Check in with guests and make sure they are enjoying themselves
- Have a side of smile: Help customers order their favorite McDonald’s menu items and/or make menu recommendations
- Focus on the food: Prepare and present delicious food
- Ensure a memorable visit: Help maintain a welcoming, friendly, and clean restaurant environment
- Understand that teamwork is key: Work hand in hand with your team to meet goals and most importantly, have fun!
To Be Successful In This Position, You’ll Need
- A humble and hospitable demeanor
- Passion for helping and serving others (customers and fellow team members)
- A desire to learn and grow
- The ability to communicate effectively and anticipate customer needs
So, what’s your job combo?
Equal Employment Opportunity and Our Value of Inclusion
McDonald’s is committed to providing equal employment opportunities and fostering an inclusive work environment. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. In accordance with applicable laws, McDonald’s provides reasonable accommodations to qualified individuals with disabilities to enable them to perform the essential functions of their job and to enjoy equal benefits and privileges of employment. Additionally, McDonald’s provides reasonable accommodations for qualified applicants and candidates with disabilities.
This job posting contains general information about working in this restaurant. This job posting is not a complete description of all duties of the job. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
RESTAURANT CREW
Restaurant Team Member
Are you looking for an exciting fast-paced work environment where you will be part of a team? Do you take pride in providing exceptional customer service? The Restaurant Associate is an entry level opportunity that is responsible for providing prompt, efficient, safe, and courteous quality food service to the guest. Cashier, customer service, retail sales or foodservice experience is great, but not required. As a valued member of the Team, you’ll witness first-hand why we have the best customers and employees around!
What We Bring
- A focus and dedication to your success! We are committed to ensuring our employees receive proper training so they can confidently provide excellent customer service to our customers every time they visit.
- A strong “promote from within” philosophy providing advancement opportunities for all levels.
- Schedule flexibility! We have full-time and part-time opportunities that will work with your schedule.
Our Benefits Include
- 401k plan (US only)
- RRSP Plan (Canada only)
- Premium pay for holidays worked
- Paid PTO Plans (full-time positions)
- Tuition Reimbursement including GED
- Adoption Assistance (US only)
- Exciting incentive and rewards programs
What You Bring
- A desire for meeting and exceeding customer expectations on every visit.
- Commitment to maintaining a clean, safe environment to ensure the restaurant is always customer ready.
- Ability to ensure proper preparation, presentation, and freshness of all foodservice products.
- Ability to follow proper health code guidelines.
- Excellence in cash handling and suggestive selling techniques.
- A desire to be a brand ambassador and promote our loyalty rewards program.
- The ability to multi-task, perform repeated bending, standing, and reaching, and occasionally lifting up to 50 pounds.
7-Eleven, Inc. is an Equal Opportunity Employer and is committed to workplace diversity.
A copy of the complete job description, which includes the minimum requirements and essential functions of the position, is available on request.
If an hourly or salary range is included in this ad it represents the range 7-Eleven in good faith believes is the range of compensation for this role at the time of this posting. The Company may ultimately pay more or less than the posted range. This range is only applicable for jobs to be performed in this state. This range may be modified in the future. No amount is considered to be wages or compensation until such amount is earned, vested, and determinable under the terms and conditions of the applicable policies and plans. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.
For a general description of all benefits 7-Eleven is offering in the US for the position, please visit this link.
MANAGER
What are we building?
Hard Rock Digital is a team focused on becoming the best online sportsbook, casino, and social gaming company in the world. We’re building a team that resonates passion for learning, operating, and building new products and technologies for millions of consumers. We care about each customer interaction, experience, behavior, and insight and strive to ensure we’re always acting authentically.
Rooted in the kindred spirits of Hard Rock and the Seminole Tribe of Florida, the new Hard Rock Digital taps a brand known the world over as the leader in gaming, entertainment, and hospitality. We’re taking that foundation of success and bringing it to the digital space — ready to join us?
What’s the position?
We are seeking an Anti-Bribery & Corruption Manager to join our Compliance Team! The successful candidate will oversee the anti-bribery and corruption (ABC) program for Hard Rock Digital across all markets.
You will be responsible for:
- the overall ABC program including maintenance and review of the existing ABC policy, undertaking appropriate ABC risk assessments, developing appropriate internal processes, monitoring compliance with the company’s controls, cascading results of monitoring and working with the company to implement any improvements, and ongoing review and improvement of the overall ABC program.
- maintaining extensive knowledge of existing and evolving ABC (and closely related) laws and regulations for the USA, United Kingdom and Canada, together with other jurisdictions as required.
- assisting the Compliance Officer with investigating allegations of bribery and corruption.
- assisting the business teams in managing risks related to third party relationships (suppliers, vendors, partners).
- providing ABC training to staff, including online training and role specific training.
What are we looking for?
- Bachelor’s degree or equivalent work experience, with minimum 5 years plus relevant experience.
- Strong interpersonal, communication, and organizational skills.
- Languages a distinct advantage.
- Experience in working collaboratively across different teams and departments.
- Ability to exercise sound judgment and work independently.
- Show high standards of conduct, ethics, and discretion.
- Proficiency in MS Word, Excel, PowerPoint, and Outlook.
- Candidate must comply with and support all company policies, procedures, and initiatives.
What’s in it for you?
We offer our employees more than just competitive compensation. Our team benefits include:
- Competitive pay
- Flexible vacation allowance
- Flexible work from home
- Startup culture backed by a secure, global brand
Roster of Uniques
We care deeply about every interaction our customers have with us and trust and empower our staff to own and drive their experience. Our vision for our business and customers is built on fostering a diverse and inclusive work environment where regardless of background or beliefs you feel able to be authentic and bring all your talent into play. We want to celebrate you being you (we are an equal opportunities employer)
CREW MEMBER
WHY WENDY’S?
As a Crew Member at Wendy’s, you’re part of the family from Day 1.
We get you. We got you. Here’s what you can expect as a Crew Member on our team:
- Perks - FREE MEALS while you’re working, 401(k) and employee assistance program for all employees. Plus PTO and healthcare benefits for qualifying employees
- Career Growth - Wanna move up? We have opportunities to grow within and beyond our restaurants
- Flexible schedule - Full-time, or just a few hours a week? We have a schedule to fit your needs
- Paid Training - First job? Never worked in a restaurant? Our comprehensive training program will make sure you’re ready to deliver great food and great service
Responsibilities
What We Expect From You
What you bring to the table:
- A positive attitude; you always pitch in and help your fellow crew and customers
- You want to learn something new and be a part of something good
- If something doesn't seem right, you make it right
You Must Be Willing And Able To
- Stand and move for most - if not all - of your shift
- Use restaurant equipment such as a headset, register or grill
- Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in
For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.
Real food. Real people.
We are a proud equal opportunity employer - all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs.Real food. Real people.
Wendy’s has an ongoing need for this role
Pay Range: $13 - $15